12/23/2023 0 Comments Instant pot pressure luck![]() ![]() ![]() ![]() Every time I make this soup, Bjork a) raves, and b) talks for at least 5 minutes about how much he loves “the dumplings.” I could almost actually call this Chicken and Dumpling soup except the Chicken and Dumpling soup of my youth (a Herman’s bakery special in Cambridge, MN) had approximately zero vegetables and was practically untouchable in its level of homey perfection, so I will not go there. Those tiny dumplings of happy feelings that are mixed in throughout the chicken gnocchi soup make the whole thing come together. So if you’re looking for thick and creamy soup while avoiding the butter/flour/cream route of a roux base, this is your magic. Unlike the wild rice soup, this chicken gnocchi soup is made thick by evaporated milk and a quick cornstarch slurry.And you know how I love me some chicken wild rice soup slash any soup in a crockpot. It reminds me a little bit of the chicken wild rice soup in that we just start pretty basic with carrots, celery, onions, chicken, spices, and broth in a crockpot.It is wildly similar to the genius and ever-popular gnocchi soup from Olive Garden.This is a re-make of an old recipe that was inspired by a friend and what I love about this soup is, well, there are several things. ![]()
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